Simple Homemade Orange Cranberry Sauce

My mom and I make this every Thanksgiving.  It is very simple and delicious. 

Simple Homemade Orange Cranberry Sauce

1 bag Fresh Cranberries – wash and drain

1 Cup Agave

1 Cup Orange Juice

Put all ingredients into a medium size sauce pot on medium high heat.  Bring to a slow boil.   When most of the cranberries have popped push to back burner and cool to room temperature.  Pour into a glass serving bowl and chill or pour into a pretty jar for a gift.  Keep refrigerated.

Decorate with orange zest.